Menu

We are excited to announce our new menu! Please click on the link below to view it! Thanks for visiting and we look forward to seeing you at the restaurant!

Appetizers

  • JALAPENO POPPERS – 5.75
  • MOZZARELLA STICKS – 5.25
  • ONION RINGS – 5.25
  • CHEESE CURDS – 5.25
  • CHICKEN STRIPS – 6.45
  • BATTER DIPPED CHICKEN WINGS – 7.95
    Original or Hot
  • CRAB CAKES – 8.95
    Hand pattied with real lumps of crab, grilled golden brown and served with homemade remoulade sauce.
  • BEEF OR CHICKEN NACHOS – 8.95
    Fresh baked tortilla chips topped with our own signature queso cheese sauce, black olives, tomatoes and scallions.
  • BREAD BOWL WITH SPINACH ARTICHOKE DIP – 8.95
  • ASIAN SAMPLER – 7.95
    Crispy beef and vegetable wontons, flaky vegetable spring rolls and spicy peanut chicken skewers. Served with sweet chile and sesame dipping sauce.
  • CHIPS & QUESO – 5.95
    Warm crispy tortilla chips with our signature white queso dip.
  • CHICKEN QUESADILLAS – 6.45
    Marinated and slow cooked chicken inside a grilled flour tortilla with all the fixins.
  • FRESH SHUCKED OYSTERS OR OYSTERS ROCKAFELLER – 7.95
  • FRIED CALAMARI – 7.45
    Tossed in parmesan cheese, lemon zest and fresh herbs.
  • STEAK AND SHIITAKE SPRING ROLLS – 7.95
    Handmade, golden fried and served with sesame dipping sauce.

Sandwich Favorites

Green Lantern Sandwiches include: Chips and Pickles

  • THE CLUB HOUSE SANDWICH – 6.95
    Bacon, ham, turkey, lettuce, tomato and mayo stacked high between 3 slices of toast
  • BACON, LETTUCE & TOMATO – 5.25
  • CHICKEN – 6.95
    Your choice of grilled or breaded chicken breast, finished with lettuce, tomato and mayo on a toasted bun.
  • GRILLED PORTABELLA SANDWICH – 7.45
    Marinated Grilled Portabella with Jack Cheese and Pesto Mayo on a Grilled Ciabatta Roll.
  • WALLEYE – 7.95
    Hand breaded and deep fried for an off the hook taste to please anyone.
  • REUBEN – 7.45
    Traditional spiced and slow cooked brisket with sauerkraut, 1000 island and Swiss cheese on grilled marbled rye makes this a local favorite.
  • PHILLY – 7.95
    Our slow cooked and shaved prime rib, mozzarella cheese with sauteed onions and green peppers on a toasted hoagie roll.
  • GRILLED CHEESE – 3.25
    A childhood favorite that warms the soul.

Soups & Salads

  • CAESAR SALAD – 6.95
    Romaine lettuce tossed with Parmesan cheese and croutons.
    – Add grilled chicken for 3.00
  • COBB SALAD – 8.75
    Iceberg lettuce topped with rows of grilled chicken, crumbled bleu cheese, onions, shredded cheddar, tomatoes, bacon and hard boiled eggs.
  • HARVEST CRUNCH SALAD – 7.95
    Mixed greens tossed with grilled chicken and red onions then finished with mandarin oranges, cranberry granola and raspberry vinaigrette.
  • AHI TUNA SALAD – 7.95
    Mixed greens layered with sesame grilled Ahi tuna, radishes, carrots and cabbage drizzled with our wasabi sour cream sauce.
  • CHEF SALAD – 7.95
  • HOMEMADE SOUP – Bowl 3.25   Cup 2.25
    Ask your server for the soup options for the day.

Nightly Features

Serving from 4:00 P.M.

  • MONDAY
    All You Can Eat Shrimp – 9.75
    Spaghetti with Meat Sauce – 9.75
  • TUESDAY
    Prime Rib
    – Regular Cut – 14.95
    – Texas Cut – 16.95
    Prime Rib & 3 Jumbo Shrimp – 16.95
    Turkey & Dressing – 9.75
  • WEDNESDAY
    Corned Beef & Cabbage – 9.75
    Lasagna – 9.75
  • THURSDAY
    Pork Chops – 9.95
    Liver & Onions – 9.75
  • FRIDAY
    Broiled Cod – 9.95
    Seafood Fettuccine – 11.95
    Baked Salmon – 11.45
    Crab Stuffed Halibut – 14.95
    Lightly Breaded Deep Fried Cod
    – 1 Piece – 8.45
    – 2 Pieces – 9.95
    – 3 Pieces – 11.45
    BBQ Country Style Pork Ribs – 9.95
  • SATURDAY
    Prime Rib
    Regular Cut – 14.95
    Texas Cut – 16.95
    Prime Rib & 3 Jumbo Shrimp – 16.95
    BBQ Country Style Pork Ribs & Baked Chicken
    – All You Can Eat – 10.95
  • SUNDAY
    BBQ Back Ribs
    – 1/2 Rack – 13.75
    – Full Rack – 18.95
    Baked Chicken
    With dumplings or Mashed Potatoes – 10.95
    Baked Pit Ham Steak – 10.45

Monday Senior Night

Your Choice: Each served with small dinner salad. – 7.95

  • BAKED HAM
    With choice of mashed or baked potato
  • SWISS STEAK
    With choice of mashed or baked potato
  • MEATLOAF
    With choice of mashed or baked potato
  • ROAST PORK
    With choice of mashed or baked potato
  • SPAGHETTI AND MEAT SAUCE
    With garlic bread

Steak & Combo Entrees

  • KING FILET – 15.95
    Hand cut 8 oz. bacon wrapped tenderloin.
  • QUEEN FILET – 13.95
    Hand cut 6 oz. bacon wrapped tenderloin.
  • 14 OZ. RIBEYE – 15.95
    Hand cut and prepared to your liking.
  • HAM STEAK – 10.95
  • QUEEN FILET AND 3 JUMBO SHRIMP – 17.95
  • QUEEN FILET AND 1/2 LB. ALASKAN KING CRAB LEGS – 23.95
  • QUEEN FILET AND LOBSTER TAIL – 23.95
  • BLACK AND BLEU 8 0Z. SIRLOIN – 14.95
    Blackened and topped with creamy bleu cheese sauce

Steaks & More

Green Lantern entrees include: choice of hash browns, wedge cut potatoes, seasoned fries, sweet potato fries, or French fries.

  • FANTAIL SHRIMP – 9.95
    Lightly breaded and fried to a golden brown.
  • ATLANTIC COD – 8.45
    Hand breaded and deep fried.
  • STEAK SANDWICH – 11.95
    Bacon wrapped queen filet tenderloin served open face style.
  • RIBEYE SANDWICH – 11.95
    8 oz Hand cut Ribeye grilled and served on a toasted hoagie.
  • FRIED CHICKEN – 9.45
    Crispy, crunchy, juicy and golden brown.
  • FISH TACOS – 7.95
    Deep fried Atlantic cod, cabbage and chili lime sour cream, wrapped in warm flour tortillas.

Seafood Entrees

  • WALLEYE – 13.95
    Battered or Broiled
  • LAKE PERCH – 13.95
    Battered
  • 5 JUMBO SHRIMP – 15.95
    Battered or Broiled
  • 10 OZ. LOBSTER TAIL – 25.95
    Steamed
  • SESAME CRUSTED AHI TUNA FILET – 15.95
  • 1 LB. SPLIT ALASKAN KING CRAB LEGS – 26.75
    Steamed
    FROG LEGS – 11.95
    Battered
  • BLUE GILL – 13.95
    Lightly breaded
  • JUMBO SCALLOPS – 16.95
    Battered or Broiled
  • SEAFOOD PLATTER – 17.95
    Shrimp, Scallops, Walleye. Battered or broiled.
  • BLACKENED WHITE FISH – 12.95
    Cajun seared and topped with mango salsa.
  • BACON WRAPPED SCALLOPS – 16.95
    Our jumbo broiled scallops wrapped in bacon and grilled.

Additional Features

  • CHICKEN MARSALA – 12.95
    Sauteed chicken breast topped with marsala sauce on a bed of pasta.
  • CHICKEN PICATTA – 12.95
    Chicken breast sauteed in lemon pepper caper sauce, served over fettuccine.
  • PORTABELLA MUSHROOM – 9.95
    Marinated and grilled, served with chef potato and vegetable.
  • SPINACH ALFREDO – 9.95
    Sauteed spinach, roasted pepper and parmesan cheese tossed in our homemade alfredo sauce on a bed of fettuccine.

Burgers

All of our burgers are made with 1/3 lb of 100% Certified Angus beef served on a bun with french fries and a pickle.

  • LANTERN BURGER – 12.95
    2 1/3 lb patties topped with crispy bacon, sliced ham, melted Swiss and cheddar cheeses makes this a layered work of art. Come Hungry!
  • THE HANGOVER BURGER – 8.95
    Fried egg, hashbrowns, bacon and cheddar cheese to take the pain away.
  • CRUNCHY QUESO BURGER – 7.95
    Creamy queso cheese and golden fried tortilla strips topped with fresh pico de gallo.
  • 4 ALARM BURGER – 7.95
    Pepper jack cheese, chipotle mayo and jalapenos piled high with crispy onions.
  • THE CLASSIC – 6.95
    Your choice of cheese finished with lettuce, tomato and onion.
  • GIDDY UP BURGER – 8.95
    Thick and rich BBQ sauce topped with cheddar cheese, strips of bacon and a golden brown onion ring.
  • BUILD YOUR OWN LANTERN BURGER – 6.25
    1/3 lb.
    Add these additional toppings: American, Swiss, Cheddar, Mozzarella or Pepper Jack Cheese .30 each Mushrooms, Bacon or Ham .75 each Lettuce, Tomato or Onion .15 each

Wraps

Served with potato chips and pickles.

  • SOUTHWEST CHICKEN WRAP – 8.75
    Grilled chicken, pepper jack cheese, lettuce, tomato, black bean salsa and crispy tortilla strips wrapped up with a zesty salsa ranch.
  • STEAKHOUSE PRIME WRAP – 8.95
    Our own fresh shaved prime rib dressed in a creamy steak sauce with crispy fried onions, lettuce, tomato and cheddar cheese.
  • CHICKEN CAESAR WRAP – 8.75
    Grilled chicken, crispy romaine lettuce, parmesan cheese and creamy Caesar dressing nestled in a spinach tortilla.
  • NEW YORK DELI WRAP – 8.75
    Mounds of Pastrami and Corned Beef, Swiss Cheese, Russian Dressing and Sauerkraut

*Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.